BRUNCH

Menu is subject to change on special days

 

Served Saturday & Sunday starting at 10 AM

SMALL

BEIGNETS
 espresso cream, powdered sugar
6
 HOUSE MADE GRANOLA
whipped honey yogurt, seasonal fruit
8
BISCUIT & GRAVY
sausage gravy, potato crisps
6
SMOKED SALMON BAGEL DIP
cream cheese, dill, capers, bagel chips
11
SMOKED GOUDA QUESO
pork skins, pickled jalapenos, smoked pulled pork
9

WOODFIRE

PROSCIUTTO & EGG FLAT BREAD
fried eggs, herb pesto, white sauce
12
SMOKED CHICKEN & FARM EGG FLAT BREAD
fried eggs, artichokes, parmesan, white sauce
12
SAUSAGE BOARD
Conecuh, andouille, house pickles, spicy mustard, pickled onions
8
BREAKFAST OYSTERS
bacon & egg, cream, parmesan
13

SWEETS

FRENCH TOAST BAKE
vanilla, cinnamon, sugar crunch
8
BUTTER PECAN PANCAKES
brown butter, roasted pecans
9

MAINS

HAM & CHEESE BAGELS
fried eggs, ham, crisps
11
FRIED CATFISH
smoked gouda grits, black-eyed pea salad, house hot sauce
11
CHICKEN & WAFFLES
molasses hot sauce, whipped butter, syrup
14
SMOKED CORNED BEEF HASH
fried eggs, red potatoes, peppers & onions
14
PULLED PORK BENEDICT
biscuits, poached eggs, dill hollandaise
12
GULF SHRIMP & GRITS
sauteed shrimp, Conecuh sausage, smoked gouda grits, Carolina pan sauce
15
GRILLED SALMON SALAD
mixed greens, shaved carrot, roasted pecans,
pears, apple honey vin
15
SMOKED CHICKEN HOT BROWN
toast, bacon, tomatoes, gouda bechamel
11
BRUNCH BOWL
smoked gouda grits, scrambled eggs, Conecuh sausage, bacon, biscuit, crisps
13
RIVER BURGER
smoked gouda, bacon, bibb lettuce, carmalized onions, crisps
15

AND THEN SOME 4

bacon
Conecuh sausage
smoked gouda grits
buttermilk biscuits

 

CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS