DINNER

Click here for a sample Graduation Weekend Menu
(served brunch and dinner)

~ SHARE ~

FARM SALAD   (GF)
romaine lettuces, tomatoes, eggs, lardons, creamy dill ranch
13
WINTER SALAD   (GF)
roasted sweet potato, pecans, red onion, dried cranberries, goat cheese,
lemon balsamic vinaigrette
14
* add salmon… 15   * add grilled chicken… 8
PORK SKINS & QUESO   (GF*)
cheddar, gouda, peppers, jalapenos
12
SMOKED SALMON CAKES
smoked salmon, bell pepper, onion, panko, house remoulade
16
ÉTOUFFÉE STUFFED MUSHROOMS
 cream cheese, creole trinity, lobster, crawfish tail
16
SAUSAGE BOARD   (GF*)
Conecuh, gator, Monroe traditional, spicy mustard, jalapenos,
pickled red onion, house pickles
22
CHICKEN BRUSCHETTA FLATBREAD
pesto ricotta, braised chicken, roasted tomato, balsamic
15
UNDERGROUND FLATBREAD
Underground Forest smoked mushroom alfredo,
grilled lions mane, arugula, goat cheese, pickled red onion
17
BBQ STEAK FLATBREAD
house made BBQ sauce, braised steak, white cheddar, house pickles
17

~ PLATES ~

SALMON   (GF*)
sweet potato hash, bacon, Underground Forest smoked mushrooms,
maple whiskey cream sauce
36
SHRIMP & GRITS   (GF)
gouda grits, sautéed shrimp, spinach, onions, tomatoes, bacon, pan sauce
24
FRIED CHICKEN
fried airline chicken breast, spoonbread, local veg, apple balsamic reduction
27
SURF & TURF PASTA
marinara, seared scallops, elk meatballs, parmesan
44
DUCK DONBURI
duck adobo, purple rice, peas, soft boiled pickled egg, yum yum sauce
37
ALABAMA CATFISH   (GF*)
(fried or seared)  grits, collards, pickled red onions
21
SEASONAL FISH   (GF)
Underground Forrest mushroom risotto, local veg, smoked paprika seafood beurre blanc
MP
PRIME STEAKS   (GF*)
smoked gouda & jimi truffle gratin , local veg
FILET
58
RIBEYE
65
Local
Circle J Dairy
La-Ren’s Farm
Snows Bend Farm
Underground Forest
Hale Farms

CONSUMING RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE
YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS